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Romania is a country located north of the Balkan Peninsula on the western shores of the Black Sea. It is a country of great natural beauty and diversity and a rich cultural heritage. Romania is mountainous in the north while the main feature in the south is the vast Danube valley. The river forms a delta as it approaches the Black Sea, which is a wildlife reserve for countless native and migratory birds.Romania enchants visitors with its scenic mountain landscapes and unspoilt rural areas, but also with its historic cities and its busy capital. Over the last decade, it has seen significant development and is one of the most recent members of the European Union. Romania is a large country which can sometimes be shocking with contrasts: some cities are truly Western Europe; some villages can seem to have been brought back from the past. Traveling by car or coach is the easiest way and a vast majority, over 60 percent of foreign tourists use this way of transportation. Travelers can rent a car at Bucharest airport, Romania’s main international airport, located in Otopeni, north of Bucharest. While Romania has significant cultural similarities with other Balkan states, it is regarded as unique due to its strong Latin heritage. Things for which Romania is famous include: the Carpathian mountains, Constantin Brancusi, wine, medieval fortresses, Mircea Eliade, the electronic microscope, Dacia cars, Dracula, insulin, the Black Sea, sunflower fields, painted monasteries and the Danube Delta. Romanian food is distinct yet familiar to most people, being a mixture of Oriental, Austrian and French flavours, but it has some unique elements. Romanian specialty dishes include grilled meatballs, meat wrapped in cabbage leaves, pork stew with garlic and onions and doughnuts made with cream and cheese.